Peach puree

Peach puree

Maybe you have some peaches that you forget to use?  Use them to make the most delicate puree for your baby or eat with yoghurt and porridge.

Peach puree

Ingredients

  • 2 peaches
  • 1/2 dl water
  • 1 tsp sugar

Instructions

1. Peel the peaches and boil them with water and sugar until they have a soft and even consistency. If you don’t use the puree at once it can be stored frozen as well.
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