Oatmeal with raspberries and apricots

Oatmeal with raspberries and apricots

Delicious and soft porridge filled with flavor and nutrition. We have used Danish wholegrain oats and added sweet apricot powder and raspberries to create the ideal starter porridge for your baby.

Oatmeal with raspberries and apricots

Ingredients

  • 0,5 dl gluten free whole grain oat flour
  • 1 tsp. apricot powder
  • 1/2 tsp. Freeze dried raspberries
  • 1 tsp. fat e.g. cold pressed oil
  • 0,2 dl breast milk or formula
  • 0,5 dl water

Instructions

1. Blend the whole grain oat flour and the freeze dried raspberries in a food processor.
2. Mix it and add boiling water. Stir until the porridge is tender. Add apricot powder, fat and milk.
3. Served chilled. Leftovers should be discarded.
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